NEW Gluten-free crackers
Cracklingly fresh nutritious gluten-free crackers made from kernels, seeds and chickpea flour. Perfect snack for between meals or instead of bread.
Price: 9€75 for a 300g box or 2€85 per 100g zerowaste ( you bring your own packaging )
Ingredients: chia seeds, pumpkin seeds, sunflower seeds, sesame seeds, broken linseed, edelgist flakes, provencal herbs, garlic, chilli flakes, salt, olive oil and chickpea flour Allergens: Sesame
Allergenen: Sesam
Karamel shortbread
A super delicious biscuit made of almond flour and gluten-free oats with a soft 'caramel layer' of dates, finished with chocolate. Very tasty as a healthy snack. Keep cool and serve. Gluten-free, lactose-free, plant-based and organic.
Price per piece 3€ or if you bring your own package per piece 2€75
Ingredients*: Almond flour, gluten-free oats, coconut blossom sugar, coconut oil, salt, dates and chocolate
Allergens: almonds
Oatmeal cookies
Oatmeal cookies, the perfect snack where the gluten-free oatmeal ensures you feel satisfied for a long time. Made with a lot of love, piece by piece, in the shape of a heart. Gluten-free, lactose-free, plant-based and free from refined sugar.
Price for six pieces: 8€
Ingredients*: Gluten-free oatmeal, almond flour, coconut oil, salt, cinnamon, mixed nuts, tartar baking powder, dark chocolate 80% cacao, flaxseeds and agave
Allergens: cashew nuts, pistachio nuts, almonds, hazelnuts, pecan nuts, brazil nuts and walnuts
NEW: savoury vegetable muffin
These savoury vegetable muffins are silk tofu-based, combined with lots of fresh seasonal vegetables. Perfect for breakfast, lunch or as a snack. Gluten-free, lactose-free, organic and plant-based. Also available in mini variant for with aperitifs, as pictured right.
Ingredients*: coconut oil, seasonal vegetables, kala namak, onions, garlic, turmeric, black pepper, silken tofu, chickpea flour, tartar baking powder, noble yeast flakes and almond milk
Allergens: soya
Price: 3€ per piece zero-waste, you bring your own packaging. Or 2 pieces in a box 7€, or 4 pieces in a box 12€75
Price mini's 24€ for 24 mini's
Peanut toffee bars
A blissful snack, this peanut toffee bar. My absolute favourite from the former Broth Bar in Maastricht. Luckily, Charlotte released a wonderful book: "Real life through real food", which included this great recipe. Definitely give it a try!
Did you know you can also purchase the book from me?
Ingredients*: banana, peanut, cocoa, coconut cream, coconut milk, dark chocolate 55%, medjoul dates, coconut oil, fleur de sel, coconut flour, gluten-free oat flour, arrowroot, coconut blossom sugar and maple syrup
Allergens: peanut
Price for 4 bars: 12€
Gluten free granola
For a responsible and healthy breakfast: gluten-free granola. Delicious with fresh fruit and vegetable yoghurt, perfect way to start the day.
Ingredients*: gluten-free oatmeal, mixed nuts, flaxseed, chia seeds, sunflower seeds, pumpkin seeds, coconut rind, coconut chips, almond flakes, salt, cinnamon, coconut oil and maple
Allergens: nuts
Price: for 300 grams 8€50 or if you bring your own packaging 2€50 per 100 grams
NEW: Gluten-free triangle sandwiches
Gluten-free triangle sandwiches are a healthy high-fibre alternative to bread. One sandwich weighs about 140 grams, you really have enough with one per meal. By comparison, a sandwich weighs 45 grams. The breadcrumb is soft, slightly creamy and springy, just like regular bread.
Price for 8 sandwiches of 140 grams: 15€00
Price for 4 sandwiches of 140 grams: 8€00
Ingredients*: Sorghum flour, dry yeast, water, olive oil, salt, oatmeal, psyllium fibre, coconut blossom sugar, broken flaxseed and chickpea flour
Allergens: none
Carrotcake cookies
A delicious combination of carrot cake and biscuits! Gluten-free, lactose-free, plant-based and free from refined sugar.
Price for 8 cookies: 8€
Ingredients*: gluten-free oat flour, almond flour, carrot, salt, cream of tartar, cinnamon, maple syrup and coconut oil
Allergens: almonds
Granola bars
These granola bars are packed with healthy ingredients. The perfect snack for a coffee break, or after exercise or a brisk walk. They are sweetened with rice syrup, a natural sugar that works well in combination with the puffed rice. In a tightly closed box they stay nice and crispy. The granola bar is approximately 8 cm long. Gluten-free, lactose-free, plant-based and free from refined sugar.
Ingredients*: mixed nuts, puffed rice, puffed quinoa, pumpkin seeds, dark chocolate 55% cocoa, cinnamon, salt and rice syrup Allergens: cashews, pistachios, almonds, pecans, brazil nuts, walnuts and hazelnuts
Allergens: cashew nuts, pistachio nuts, almonds, pecan nuts, brazil nuts, walnuts and hazelnuts
Price for six pieces: 8€
NEW Gluten-free banana bread
Gluten-free banana bread based on oat flour and almond flour, naturally sweetened with ripe bananas and medjoule dates. As many as five bananas go into this recipe. A tasty and healthy alternative! For breakfast, lunch or snack. Gluten-free, lactose-free and plant-based. Please order one week in advance due to the ripening of the bananas.
Price: 16€ for a banana bread of about 1 kilo, good for 8 to 10 pieces.
Ingredients*: bananas, medjoules, oat flour, almond flour, tartar baking powder, baking soda, apple cider vinegar, cinnamon, salt, coconut oil, coconut blossom sugar and almond milk.
Allergens: none
*recipes may change
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